Not that you're nervous, but you're not sure if you applied deodorant, or brushed your teeth, twice -- perhaps it was both. You know Valentine's Day is all Hallmark trumped up, but you can't help yourself, and you're all caught up in the spirit that this has to be the most romantic evening of the year. Which just happens to be the same night 98% of the world is thinking the same thing, so you all descend on the same restaurants (hip, dark, happening, loud enough you need to talk close). Then it comes time to order wine, and panic sets in.
Luckily, I decided to help by turning to an expert, Branden Bidwell, Wine Director at Santa Barbara's famed Wine Cask (its Gold Room is romantic as all get-out, btw). Bidwell knows all about wine and knows how to make you feel comfortable, too -- he's no snob-melier, as it were -- so his advice is precious.
Want to read the rest then do so at the KCET Food Blog.
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