Bob Spitz Brings Julia Child to Life

Like everyone who had the good fortune to meet Julia Child — the iconic television chef and longtime Santa Barbara resident whose 100th birthday would have been on August 15 — the author of her new biography, Dearie: The Remarkable Life of Julia Child, has a tale to tell.

“I was in Italy in 1992 working on magazine articles when I got a call from the Italian travel commission,” said Bob Spitz. “They asked, would I mind being an escort for an older woman? I told them I don’t do that kind of work, but then they said it was Julia Child, and I said I’d be right there. I got to spend three weeks in Sicily with nothing to do but eat and talk with Julia. It was a foundation experience.”

Want to read the rest then do so at the Indy's site.