More than 100 food-loving folks gathered around the picnic benches of Oak Park last month to witness The Santa Barbara Independent’s fourth annual Sizzling Summer BBQ Contest, which was easily our most exciting and cutthroat cooking competition yet. The June 13 event featured 13 chefs, both professional and amateur, eager to impress with a wide range of 15 delectable dishes in the three official categories: Professional BBQ Plate, Amateur BBQ Plate, and Pro-Am Vegetarian BBQ Plate.
Want to read the rest then do so at the Indy's site.
Showing posts with label Rodrigo Gimenez. Show all posts
Showing posts with label Rodrigo Gimenez. Show all posts
Wednesday, July 3, 2013
Thursday, June 28, 2012
The Sips & Sears of Summer
The third annual serving of The Santa Barbara Independent’s Sizzling Summer BBQ Contest revealed that the more the venues and categories change, the more the winners stay the same, as two of this year’s four awarded chefs also prevailed in previous years. That said, the quality of both pro and amateur chefs steadily climbs each year, and this year’s competition proved tougher than ever before, with mere points separating the victors from the runners-up in each category.
Want to read the rest then do so at the Indy's site.
Want to read the rest then do so at the Indy's site.
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