Monday, January 31, 2011

Are They Leftovers If I Never Served Them Once?

Hi, anybody home? That's probably what you've been thinking if you've wandered by (if so, thanks--send friends), and I am here and have a ton to get to, promise, but here are some topics I really need to write about in the next few days/weeks:

Figueroa Mountain Brewing
Avant/Terravant
A-Ru Sushi
Edible Institute (which could be several entries depending how I split the baby--why stop in half, is my early notion?)
Mikeller 1000 IBU

I'll be back, at some length, I hope. In the meantime, check out the Santa Barbara Film Feast Restaurant Week deals still going on through Sunday, February 6. I'll be at one, and need to report about that, too.

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