Carr 2016 Sangiovese Santa Ynez Valley: It’s easy to think that not enough Santa Barbara wineries make Italian varietals when you enjoy this Carr sangio. Or, perhaps just enough make them, as sangiovese makes up less than one percent of all red-wine grapes grown in California. You’re not going to find many straw-covered bottles of chianti here.
Want to read the rest then do so at the Independent's site.
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