Competition can lead people to do delicious things. Take the Green Flash, a 47-foot catamaran that’s hosted customized culinary charters out of the Santa Barbara Harbor since January. Owners Sherri (the chef, a Santa Barbara native) and Captain Arthur McNary first ran the business for six seasons in the Virgin Islands, where they moved after raising their three kids here.
Want to read the rest then do so at the Independent's site.
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