The Canary Hotel’s website describes the new Finch & Fork, formerly Coast, as a corner grill, and they really mean it. After years of having to enter the restaurant via the hotel’s driveway, the main entrance is now on the corner of Carrillo and Chapala, a clear sign locals are more than welcome. “It’s a casual setting for social dining and a family environment that caters to being able to relax,” is how executive chef James Siao puts it. “We hope locals and guests can have great conversations together over cocktails.”
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