Thursday, March 1, 2012

The Incredible Edible Institute

The Third Annual Edible Institute — and the second straight round in our town — is back March 10-11 at the Hyatt Santa Barbara (formerly the Hotel Mar Monte) to prove something named an institute can be informative, entertaining, and delicious. “This event is really geared toward the food writer, food activist, and anyone who has an interest in the food movement,” explained organizer Krista Harris, editor/publisher of Edible Santa Barbara. “The incredible lineup of speakers that we have coming this year can provide an inspiration to all of us.” Here are three highlights....

If you want to read the rest do so at the Indy's site.

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